Rosemary Roasted Red Bliss Potatoes: Oven roasted with garlic, rosemary, fresh herbs, butter and olive oil

Yukon Gold Garlic Mashed Potatoes: Yukon gold potatoes blended with butter, fresh cream and sautéed garlic

Fresh Baked Potatoes: Baked Idaho potatoes served with butter, sour cream, and chives

Cranberry Stuffing: Our own homemade recipe with fresh vegetables, herbs, and dried cranberries

Wild Rice Pilaf: A blend of fresh carrots, celery, green and red peppers, and a creamy mushroom sauce.

Seasonal Blend Rice: Whole-grain rice mixed with diced carrots, celery, onion, and raisins.

Sunset Blend Rice Pilaf: Himalayan red rice, medium grain rice, brown mustard seed, sweet potato and lemon
garlic pasta

Wild Rice: A blend of wild and long grain rice with special seasonings

Basmati Blend: Imported basmati rice, wheat berries, and tomato orzo

Potatoes au Gratin: Thin sliced Yukon gold potatoes layered with fresh cream, butter and a blend of cheeses. This side selection is an additional .50 per person.

Tarragon Carrots with Brown Sugar: Fresh baby carrots steamed then tossed with brown sugar, tarragon, and butter

Italian Roasted Vegetables: A blend of Italian summer vegetable medley seasoned with garlic and herbs, roasted to perfection

Maple Butternut Squash: Fresh butternut squash steamed and mixed with butter, cinnamon, nutmeg, brown sugar and a touch of maple syrup

Steamed Broccoli: Steamed fresh broccoli with butter drizzle

Roasted Baby Vegetables: Grilled assortment of baby vegetables marinated in balsamic vinegar and basil, grilled al ldente

Baked Parmesan Tomatoes: Roasted half tomatoes with a parmesan breadcrumb topping

Chipotle-Lime Corn: Steamed corn mixed with julienne red peppers and a chipotle-lime sauce.

Asparagus Parmesan: Fresh asparagus steamed and covered with fresh Parmesan cheese. This side selection is an additional .50 per person.

Italian Roasted Vegetables: A blend of Italian summer vegetable medley seasoned with garlic and herbs, roasted to perfection. This side selection is an additional .50 per person.

Green Beans Almandine: Sautéed green beans with slivered almond, seasoned with salt, pepper, and garlic. This side selection is an additional .50 per person.